Food & Drink

A good Dominican sancocho accompanies significant dates, is nutritious and delicious, and combines native Caribbean ingredients. Ideal for those rainy days or after an exhausting day, accompanied with rice it is a complete lunch.It is not a soup or broth like any other. The DR sancocho includes diverse flavors , it is concentrated and has

When preparing a trip to the Dominican Republic, we all hope to find paradisiacal beaches with crystal clear water and soft sand. But as soon as the plane lands at the airport we discover that the Caribbean country has much more to offer. Friendly people whose joy infects anyone, an immeasurable historical and cultural wealth

In this article you will find everything you need to know about the benefits of coffee in the Dominican Republic. You will be able to visit the most outstanding coffee regions and historical data on a tradition of more than 300 years of cultivation . At the same time, you will find detailed information about

Also known as Dominican cake, it is a dessert that you do not stop eating after having tried it. On your vacation through the wonderful Dominican lands you will find pastry shops where the delicious traditional cake is exhibited . Do not forget to visit the ones that we will mention. Do you want to

The mere mention of the Dominican Republic evokes paradisiacal images: white sand beaches and turquoise waters. If we go a little further with this exercise, we can see ourselves sitting under an umbrella, enjoying the sound of the waves with a cocktail in hand. The Caribbean climate calls for a cold drink , don’t you

The Dominican Republic is not only a tourist destination with paradisiacal beaches, it is also a culinary rendezvous for fans of good food . The island’s gastronomy is recognized worldwide for its rich variety of typical dishes and haute cuisine. Today we want to tell you about sweet beans, a dessert that every Dominican keeps

Casabe is part of a whole variety of Creole recipes that represent the gastronomy of the beautiful Dominican Republic. The crunchy texture of this bread is a benchmark for its flavor and versatility because it is accompanied with different preparations. Learn more about this Dominican toasted bread, let’s see how to prepare it and serve

Although it is true that there is a whole list of typical dishes in the Dominican Republic, the Bandera is the favorite. Throughout the country they prefer to serve this dish at lunchtime that concentrates an entire culinary tradition. If you have tried the Dominican flag and want to prepare it in your kitchen or