I have been lucky enough to visit the Dominican Republic and try some of the best Dominican rums in the world. I can confidently say that the rum made in this country is some of the best I have ever tasted. The experience was excellent, and I’m glad I got to try it!
The distilleries in the Dominican Republic use a unique blend of sugarcane and molasses that gives their rum a flavor like no other. The sugarcane is grown locally, and the molasses is imported from Brazil. This combination results in a rum with a sweeter, more intense flavor than any other rum on the market.
If you are looking for a fantastic drink to enjoy while you are in the Dominican Republic, be sure to read this blog post for sufficient information on the best rum in the Dominic republic.
The Best Dominican Rum
Ron Barcelo Imperial Rum
In 1929, Barcelo and Co. were founded in Santo Domingo to provide high-quality rums of Spanish goods to the people of Santo Domingo.
The Ron Barcelo label had a low concentration of Dominican sugar cane dried fruit juice. By refining his craft and ensuring that only the best sugar cane dried fruit juice was used, he created the most rum that became popular worldwide.
The Ron Barcelo Imperial Rum has been aged for ten years, with the last two years spent in French oak barrels. This ageing process is different from the traditional vertical ageing in bourbon barrels.
The aroma is sweet with toffee, nutty undertones, and a subtle fruitiness in the background. It’s woody and full-bodied, making it an excellent choice for those who enjoy a sweeter wine.
The palate comprises sweet notes of fruit, caramel, and nuttiness. The finish has a heavy oak flavour. The oak taste lingered on the palate after each sip, making it a dry experience.
Vizcaya Rum Cask 21 VXOP
This is the master of all sipping rums and is known for being the sweetest and best-tasting rum. It has a distinctively sweet flavour that makes it ideal for sipping neat, which is why loyal fans love it.
The Oliver & Oliver Distillery double-distilled small batches of Vizcaya Rum for use in their Cask 21 VXOP. It mixes pot and column of Dominican rums aged 21 years in American white oak ex-bourbon barrels. The rum has notes of cinnamon, caramel, and oak.
The distillery was founded in Cuba libre back in the 19th century. However, due to certain unforeseen events in 1959, the distillery had to be relocated to the Dominican Republic. Nevertheless, it has managed to maintain its excellent reputation over the years, thanks to the wealth of knowledge and expertise that has been passed down through generations within the company.
This expression is considered the complete product line from Oliver & Oliver since it was named after the impressive age of the spirit. It is aged up to 21 years in bourbon barrels and is made from fresh cane juice.
The nose is reminiscent of toasted oak and creme brulee, with just a hint of sweetness that entices you to take a sip. The initial flavour is sweet but quickly gives way to an oily texture that coats your mouth. This wine would pair well with a decadent dessert or a hearty meal.
There are notes of traditional Trinidad rum in the middle, and it has a similar flavour to the rum from Cuba. It is not difficult to drink. It’s a good choice for a drink with a smooth taste.
Bermudez 1852 Aniversario
Bermudez rum is one of the most famous Dominican rum brands. It has been produced on the island for over 200 years and is known for its smooth, mellow flavour. The rum is made from molasses, a by-product of sugarcane production in the process of roasted cane sugar, and is aged in oak barrels for a minimum of three years.
The brand was founded by two brothers in 1852. They started by manufacturing rum and eventually expanded their catalogue to include 17 liquors, from vodka to whiskey. Today, the company is run by the third generation of founders and continues to produce high-quality spirits.
The Bermudez Aniversario label is a top-shelf golden rum only produced in limited quantities. It has been aged in oak barrels for 12 years, which gives it its unique flavor profile. Whether you’re sipping it neat or on the rocks, this rum is sure to please even the most discerning palate.
Ron Barcelo Imperial Rum
Barcelo rum is a top brand in the Dominican Republic that is popular worldwide. The rum is distilled in copper pot stills and then aged in American white oak barrels. The final product is a smooth, light rum with hints of vanilla and caramel.
The Barcelo Rum Historical Center offers tours of its facilities, which include a rum museum and a working distillery. The center is located in San Pedro de Macoris in the Dominican Republic.
The Dominican Republic is home to a rich history of rum production dating back centuries. At the Rum Puerto Plata Cultural Center, visitors can learn about this fascinating history, see how rum is made, and sample some of the products produced at the center. This is an excellent opportunity to taste some of the finest rum in the world and learn about the cultural significance of this beloved beverage.
Ron Barcelo Imperial Rum is a premium rum aged between one and ten years in old bourbon barrels. The lengthy aging process imparts a complex flavor profile to the rum, which has earned it the accolade of “Best Rum in the World” from the Beverage Testing Institute of Chicago. Ron Barcelo Imperial Rum is an outstanding choice if you’re looking for a rum to savour neat or on the rocks.
The brown sugar cane for this rum is grown in the Dominican Republic, which gives it a distinct sweet vanilla flavor from other brands. Sugarcane juice is used instead of molasses to create a unique taste that can’t be found anywhere else.
You must visit the Dominican republic if you’re looking for the best rum in the Dominican Republic. They have a vast selection of rums from all over the world, and the staff is incredibly knowledgeable about their products. Not only that, but they also have some of the best prices in town. I had a great time visiting the Dominican Republic, and I highly recommend it if you’re looking for some of the best rum in the country. Thanks for reading!